Whether it’s a boxed lunch or a sit down dinner for hundreds of guests, Chowhound Gourmet Catering will take care of everything you need. We know that planning a corporate event can sometimes involve a lot of other details. When you work with us, you can cross that off your list, and let us do the work. We apply the same dedication, preparation, and attention to detail for our corporate events as we do to our wedding events.

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Corporate Catering Sample Menus

Corporate Breakfast and Brunch

All items are a la carte

Pastries : Pick two $ 5.00 per guest . Minimum 15 guests . Minimum order $ 375.00

All of our baked good are made in house

  • Croissants
  • Breakfast Bread Zucchini
  • Lemon Poppy Seed Muffins
  • Morning Sunrise Muffins
  • Gluten Free Blueberry Muffins
  • Breakfast Tart ; cranberries, apples, & sweet cream
  • Cheese Danish

 

Fruit Bowl :  $ 5.00 per guest. Minimum 15 guests

  • Pineapple, watermelon ( when in season ) mixed berries, grapes, apple, & other seasonal fruits.
  • Add Yogurt to your fruit bowl ; both fruit sweetened & plain. $ 2.00 per

 

Yogurt Parfait: $ 4.00 per guest. Minimum 12 guests

  • Plain or sweetened yogurt , mixed berries, house granola. Portioned in high-end disposable cups with lids .

 

Overnight Steel Cut Oatmeal : VEGAN $ 5.00 per guest . Minimum 12 guests

  • Banana puree, sauteed apples, cinnamon, vanilla. Portioned in high-end disposable cups with lids .

 

Mini Quiche : $ 15.00 per dozen. Minimum 3 dozen

  • 3 cheese
  • Cheddar & bacon
  • Florentine

 

Bagel Board : Mixed bagels , whipped cream cheese, strawberry cream cheese, butter . $ 30.00 a dozen. Minimum 18 bagels  

  • Smoked salmon spread ( g/f ) Add $ 1.50 per guest
  • Garden vegetable ( g/f )  Add 1.25 per guest

 

Breakfast Sandwiches. Minimum 15

  • Egg & Muffin, cheese, individually wrapped $ 4.00 per
  • Egg & Muffin, cheese, sausage, individually wrapped $ 5.50 per
  • Biscuit Sandwich, egg, bacon, caramelized onion, cheddar, individually wrapped $ 5.50 per

 

Main a la Carte Breakfast Items . Minimum 15 guests

  • Scrambled eggs , chives ( g/f ) $ 3.50 per   ( veg , g/f )
  • Whole Butter Crust Quiche Pies $ 24 per pie. Feeds 8 guests. Minimum of 3 quiche. Florentine, 3 cheese , or bacon & cheddar
  • Individual Flourless Quiche. Baked in fluted paper, easy to handle ( g/f ) $ 2.00 per . Minimum of 18 pieces
  • Apple Smoked Bacon ( g/f ) $ 4.00 per
  • Smoked Sausage Links ( g/f ) $ 3.00 per
  • Smoked Brisket Hash ( g/f ) $ 3.50 per
  • O’ brien Potatoes, onions, peppers, redskin potatoes ( g/f )  $ 3.00 per
  • Potato Cakes, sourcream, chives $ 1.75 per ( g/fg )
  • Baked French Toast Bread Pudding , mixed berries, vanilla custard, Brioche bread $ 7.00 per
  • Belgium Waffles ; maple syrup , whipped cream, $ 3.00 per

 

Full Service Breakfast Stations / chef attendant / complete setup with “ satellite kitchen “. Minimum 25 guests

  • Omelette Station , ham, bacon, tomato, onions, peppers, spinach, feta, cheddar . $ 9.00 per guest . ( g/f )
  • Waffle Station , pure maple syrup, whipped cream, berries, banana Foster’s sauce. $ 7.00 per guest.

 

Main a la Carte Lunch Items . Minimum 15 guests

  • Chicken Salad , large house made Croissant, red leaf lettuce, Campari tomato $ 6.00 per
  • Marinated Grilled Chicken Breast, Pomodoro sauce, fresh herbs, Parmesan $ 6.50 per ( g/f )
  • Chicken Piccata $ 6.00 per
  • Braised Chicken Fricassee, sauteed, braised, button mushrooms, shallots, garlic , white wine , cream, fresh herbs. $ 7.00 per
  • Honey-Garlic Salmon ; lemon, toasted sesame seeds, chives ( g/f ) $ 8.00 per
  • Grilled Salmon ; lemon butter sauce, Dill, shaved fennel ( g/f ) $ 8.00 per
  • Grilled Ravioli : roasted summer squash, zucchini, red & yellow peppers, asparagus, Romano, & Fontina cheese, Vodka-tomato cream sauce. $ 9.00 per
  • Ziti & Italian Braised Vegetables, ziti , Parmesan , roasted tomato sauce. Vegan upon request. $ 7.00 per
  • Cabernet Beef Tips, button mushrooms, Pancetta, leeks, pearl onions, natural sauce. ( g/f ) 13.00 per guest
  • Tortellini, classic Alfredo sauce, 8.00 per
  • Roasted Cauliflower, herb vinaigrette ( g/f ) $ 3.00 per
  • Roasted Broccoli and Baby Carrots, ( g/f ) $ 4.00 per
  • Grilled Asparagus ( g/f ) $ 4.00 per
  • Air Fry Brussels Sprouts ( g/f ) 4.00 per

 

Salads. Minimum 15 guests

  • Garden Salad ; mixed greens, grape tomato, English cucumber , carrot, radish, swiss cheese, Brioche croutons, cucumber-Champagne vinaigrette. ( Vegan & g/f upon request ) $ 90.00 Feeds 15 guests
  • Harvest Salad ; mixed greens, roasted sweet potato, cranberries, apple, Muenster cheese, cornbread croutons, apple-cider vinaigrette. ( Vegan & g/f upon request ) $ 90.00 Feeds 15 guests
  • The Greek ; Romaine, tomato, roasted beets, pepperoncini, cured olives, shaved red onion, Feta, pita chips, fresh Dill, red wine vinaigrette . ( Vegan & g/f upon request ) $ 90.00 Feeds 15 guests
  • Michigan ; mixed greens, apple, sun dried cherries, candied pecans, blue cheese, croutons, Balsamic vinaigrette . ( Vegan & g/f upon request ) $ 90.00 Feeds 15 guests
  • Caesar ; Romaine hearts, house croutons, Parmesan ( g/f upon request ) $ 80.00 Feeds 15 guests
  • Moroccan ; mixed greens, roasted broccoli, cauliflower, zucchini, summer squash, carrot, chickpeas, cucumber, dried apricots and raisins, citrus vinaigrette ( vegan, g/f ) $ 105.00 Feeds 15 guests
  • Power Salad ; Baby spinach, quinoa, brown rice, garbanzo beans, tomato, cucumber, bell pepper, cranberries, blueberries, dill vinaigrette

Add grilled chicken to all salads $ 6 per guest

 

Coffee & Beverages

  • Coffee with classic accompaniments , cups & lids … 2.50 per guest
  • Orange Juice , individual 10 oz bottles … $ 1.75
  • Bottled Water …$ .75

Corporate Lunch

Platters

All platters feed  15 – 20  guests

Displayed on high-end disposable platters . Comes with serving utensils, plates, forks & napkins

Mediterranean

Hummus, tabouli, baba ganoush, vegetarian stuffed grape leaves, grape tomato-cucumber salad, cured olives, grilled chicken skewers, baked pita chips … $ 150.00

Veg Head

Grilled zucchini, summer squash,  & asparagus. Roasted broccoli, cauliflower, baby carrots,& sweet potato. Raw cucumber, grape tomatoes, marinated mushrooms. Romesco sauce, herb dressing . $ 115.00

The Mexican

Chicken Taquitos, Chipotle braised black beans,  lime scented sourcream, guacamole, salsa Roja, pico de gallo, tortilla $150.00

Cheese Board

Imported and domestic cheeses, fresh fruit, grapes and berries, house jams, & gourmet crackers $  70.00

Charcuterie Board

Smoked and cured meats, cured olives, pepperoncini, mustards, Artisan bread $ 120.00

Carving Platter

Coriander crusted beef tenderloin filet , caramelized onions, sauteed mushrooms, Romesco sauce, horsey sauce, Artisan dinner rolls  $  215.00

Norwegian Smoked Salmon Board

Whole side salmon house apple smoked, roasted Brussels sprouts with shallot vinaigrette, roasted baby carrots, French style fingerling potato salad  $ 175.00

 

Sandwiches

Minimum 25 guests. $16.00 per guest

Four inch subs. Pick 2

Includes one sandwich side, bottled water or soda & cookie or chips

  • Turkey Club ; honey smoked turkey breast, apple smoked bacon, Swiss cheese lettuce, tomato, mayo
  • Turkey & Ham ; both smoked turkey and glazed ham, provolone, lettuce , tomato, shaved onion, dijonaise.
  • The Italian ; Salami, Capolollo, Provolone, peppers, red wine vinaigrette, lettuce, tomato, mayo, fresh herbs
  • The Veggy ; grilled zucchini, yellow summer squash, asparagus, herb cheese spread, lettuce, sun dried tomatoes
  • The Mushroom ; marinated grilled portobellos, artichokes, roasted tomato spread, Mozzarella
  • Caprese Wrap ; Fresh Mozzarella, Campari tomatoes, lettuce, basil puree, balsamic glaze
  • Chicken Caesar Wrap ; crispy chicken, Romaine, Parmesan , Caesar dressing
  • Chicken Salad ; chicken breast, lettuce, tomato , mayo, croissant
  • Roast Beef, caramelized onion, horseradish aioli, swiss

Sandwich Sides:

  • French Potato Salad ; fingerling potatoes, whole grain mustard, fresh dill
  • Cheese Stuffed Tortellini Salad ; basil vinaigrette
  • Southern Slaw ; shredded cabbage, zucchini, carrot, lemon, horseradish vinaigrette
  • Sweet & Tangy Slaw ; classic
  • Chips
  • Garden Salad ; mixed greens, grape tomato, cucumber, red wine vinaigrette

 

Salads. Minimum 15 guests

  • Garden Salad ; mixed greens, grape tomato, English cucumber , carrot, radish, swiss cheese, Brioche croutons, cucumber-Champagne vinaigrette. ( Vegan & g/f upon request ) $ 90.00 Feeds 15 guests
  • Harvest Salad ; mixed greens, roasted sweet potato, cranberries, apple, Muenster cheese, cornbread croutons, apple-cider vinaigrette. ( Vegan & g/f upon request ) $ 90.00 Feeds 15 guests
  • The Greek ; Romaine, tomato, roasted beets, pepperoncini, cured olives, shaved red onion, Feta, pita chips, fresh Dill, red wine vinaigrette . ( Vegan & g/f upon request ) $ 90.00 Feeds 15 guests
  • Michigan ; mixed greens, apple, sun dried cherries, candied pecans, blue cheese, croutons, Balsamic vinaigrette . ( Vegan & g/f upon request ) $ 90.00 Feeds 15 guests
  • Caesar ; Romaine hearts, house croutons, Parmesan ( g/f upon request ) $ 80.00 Feeds 15 guests
  • Moroccan ; mixed greens, roasted broccoli, cauliflower, zucchini, summer squash, carrot, chickpeas, cucumber, dried apricots and raisins, citrus vinaigrette ( vegan, g/f ) $ 105.00 Feeds 15 guests
  • Power Salad ; Baby spinach, quinoa, brown rice, garbanzo beans, tomato, cucumber, bell pepper, cranberries, blueberries, dill vinaigrette

Add grilled chicken to all salads $ 6 per guest

 

Hot Entrees. Comes with two sides

Chicken

  • Pan Roasted Chicken Breast ; citrus-white wine butter sauce , thyme    $ 17.00
  • Mediterranean Chicken, Sauteed chicken medallions; capers, fresh dill, lemon  $ 19.00
  • Rosemary Grilled Chicken ; herb brined chicken breast, creamy roasted tomato sauce $ 18.00

Vegetarian

  • WIld Mushroom Risotto; Arborio rice, blend wild mushrooms, fresh herbs, Parm
  • Thai Vegetable Curry; Asian vegetables, crispy marinated tofu, red coconut curry sauce, cilantro, lemon-basil , Jasmini rice . No sides $ 17.00
  • Grilled Vegetable Ravioli ; roasted summer squash, zucchini, red & yellow peppers, asparagus, Romano & Fontina cheeses, Vodka tomato cream sauce $ 19.00

Seafood

  • Grilled Salmon ; lemon butter sauce, Dill, shaved fennel … $ 20.00
  • Honey-Garlic Salmon ; lemon, toasted sesame seeds, chives $ 20.00

Meat

  • Beef Tenderloin : filet mignon, sauteed mushrooms, Burgundy demi-glace $ 25.00
  • Country Steak ; pan fried, braised, mushroom cream sauce $ 18.00
  • Cider Brined Roasted Pork Loin ; Cognac-mustard jus, apple $ 15.00

Sides for Entrees

  • Garlic whipped potatoes
  • Herb crusted redskin potatoes
  • Quinoa & wild rice pilaf
  • Baked Ziti, roasted tomato, cream, fresh herbs, Mozzarella, garlic-Parm crumbs
  • Mac & Cheese
  • Baked Gnocci, Pomodoro, basil, lemon, Mozzarella
  • Roasted Cauliflower
  • Roasted Broccoli, & carrots
  • French green beans
  • Airfry sweet potatoes
  • Mexican Street Corn ; cotija, lime, cilantro, mayo

Sweets

  • Please visit our dessert menu

Beverage

  • Coke products ; 1.25 per can
  • Sparkling water; 1.25 per can
  • Bottled water ; 1.00 per

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